Research output per year
Research output per year
Search results
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2020
Food Culture: Gastronomic Experiences in Singapore
Dutta, P. & Naumov, N., 5 Jun 2020, In: Journal of Gastronomy, Hospitality & Travel. 3, 1, p. 20-29 10 p.Research output: Contribution to Journal › Review Article › peer-review
Open Access -
2013
Research Themes for Tourism
Naumov, N., 9 Sep 2013, In: European Journal of Tourism, Hospitality and Recreation. 4, 2, p. 149-150Research output: Contribution to Journal › Review Article › peer-review
Open AccessFile