Food fortification and biofortification as potential strategies for prevention of vitamin D deficiency

Jing Guo, Julie Lovegrove, Ian Givens

Research output: Contribution to JournalArticlepeer-review

Original languageUndefined/Unknown
Pages (from-to)36-42
Number of pages7
JournalNutrition Bulletin
Volume44
Issue number1
DOIs
Publication statusPublished - 18 Jan 2019
Externally publishedYes

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