The use of Citri-V™® — An antimicrobial citrus essential oil vapour for the control of Penicillium chrysogenum, Aspergillus niger and Alternaria alternata in vitro and on food

Carol A Phillips, Katie Laird, Stuart C H Allen

Research output: Contribution to Journal › Article › peer-review

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Keyphrases

Agricultural and Biological Sciences

Immunology and Microbiology

Food Science